Nutritional Supplements – Could they be Dangerous?

Dietary supplements talk about any health products and solutions which can supplement our diet. They include vitamins, minerals, amino acids, digestive enzymes, Probiotics, herbal supplements, does alpilean work; official blog, glandular extracts in addition to dietary fibers etc.

The consumption of dietary supplements is rising every year. Whereas a lot of people are convinced that dietary supplements are able to improve their health or prevent particular illnesses, certain consumer groups and health professionals have warned that dietary supplements can be dangerous. So, the question is: are dietary supplements really dangerous? Sad to say, the question doesn’t have a super easy answer.

Dietary supplements, by the broad definition of its, include a huge number of products that are different. In 2004, Consumer Reports listed 12 potentially dangerous dietary supplements. A lot of them are herbal products. Several of these herbs have been used by herbalists for hundreds of years and are considered as safe. Nevertheless, when the established substances in these herbs are extracted in pure or concentrated type and consumed over extended time, they are able to be dangerous to lots of individuals.

Lots of dietary supplements such as vitamins and minerals are safe and can supplement what’s missing in the diet of ours. But, even the benign supplement may become dangerous in overdose. In news that is local, a woman was reported to give her two teenage daughters mega serving of vitamin A for extended period, thinking the nutritional supplement is good for the eyes. Both endured acute liver failure and one required a liver transplant to save the life of her. Vitamin A isn’t harmful but mega serving of vitamin A is hepatotoxic. In this instance, ignorance itself is dangerous!

The quality of dietary supplement is also a vital factor. The presence of contaminations, such as toxic substances, drugs, and heavy metal are able to make a benign supplement dangerous. One example will be the presence of microcystin toxin in blue green algae dietary supplements. Microcystins are natural toxins from particular strains of blue green algae which can result in liver damage and liver tumors. As per the analysis conducted by Health Canada, only one strain of blue green algae, Spirulina, is free from microcystins as Spirulina is harvested from controlled ponds. The majority of the non-Spirulina blue green algae supplements are polluted by microcystins, particularly those harvested from healthy lakes. Daily eating of these dietary supplements would go beyond the appropriate quality of microcystin intake started by Health Canada and WHO.

Good manufacturing practice (GMP) is another key component to safeguard the quality as well as safety of dietary supplements. Nutritional supplement companies in conformity of GMP requirements have to test the identity of raw materials, implement a good control unit, provide expiration date for the finished items, maintain very good records of batch production and written procedures, as well hire personnel that are taught to recognize and follow GMP. This practice can bring down the chance of getting batch to batch perturbation in power, composition, quality and purity of finished products.

To sum up, even thought almost all dietary supplements are safe when ingested according to the label, customers preferably should educate themselves prior to taking these supplements. What are the functions of these supplements? How long can I be consuming them? Can they be manufactured by reputable businesses in compliance of good manufacturing practices? Never ever eat in excess of the strongly suggested dose unless supervised by health care professionals. If you are pregnant, breast feeding, or even suffering from pre existing health issues, you should also take additional precaution and talk to your nutritionists or doctors.

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